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100%, handpicked Tempranillo from the clay/limestone soils around Haro. The grapes come from 11 plots, including Villalba, Rodezno Briones and Ollauri, all managed organically and cropped at well below the regional norms. Valenciso ferment in cement vats with native yeasts, and the wine is then aged for 17 months in low-toast, French oak barriques, one-third replaced each year. Following its time in barrel, this wine was transferred back into concrete vats to settle for a further 12 months to clarify. … more
100%, handpicked Tempranillo from the clay/limestone soils around Haro. The grapes come from 11 plots, including Villalba, Rodezno Briones and Ollauri, all managed organically and cropped at well below the regional norms. Valenciso ferment in cement vats with native yeasts, and the wine is then aged for 17 months in low-toast, French oak barriques, one-third replaced each year. Following its time in barrel, this wine was transferred back into concrete vats to settle for a further 12 months to clarify. … more
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Country: Italy
Producer: Vallepicciola
Region: Tuscany
Sub Region: Chianti
Country: Italy
Producer: Vallepicciola
Region: Tuscany
Sub Region: Chianti
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Country: Italy
Producer: Vallepicciola
Region: Tuscany
Sub Region: Chianti
Importers Notes - "Nashi gains a lifted tropical scent, mentholated lime and green mango; the palate is similarly rich with tropical splendour and ripe pear, edged by limey acid and a granitic, gravelly mineral finishing perfume and textural nip. Beautiful balance of the perfumed and the savoury is an outstanding feature."
Country: Spain
Producer: Valmiñor
Region: Galicia
Sub Region: Rías Baixas>O Rosal
Vanita is a fairly young winery set up 5 years ago in the town of Sambuca di Sicilia, one of the
most noble areas for Sicilian vinegrowing. The vineyards are situated in the hills above lake
Arancio, the water of this lake is a vital nourishment for the vineyards during the hot Summer
months and allows the grapes to reach the perfect ripening.
Vanita is a fairly young winery set up 5 years ago in the town of Sambuca di Sicilia, one of the
most noble areas for Sicilian vinegrowing. The vineyards are situated in the hills above lake
Arancio, the water of this lake is a vital nourishment for the vineyards during the hot Summer
months and allows the grapes to reach the perfect ripening.
This was the first red wine produced in Margaret River and has been made every year since 1972. A blend of 90% Cabernet Sauvignon, 8% Malbec, 1% Petit Verdot and 1% Merlot it was matured in French Oak for 18 months (40% new, 60% 1-4year old).
Country: Australia
Producer: Vasse Felix
Region: Western Australia
Sub Region: Margaret River
The defining Chardonnay of Vasse Felix. It is made from a selection of Chardonnay parcels from Vasse Felix's premier vineyards in a modern Margaret River style with elegance and fruit power. … more
Country: Australia
Producer: Vasse Felix
Region: Western Australia
Sub Region: Margaret River
Unique association of 11 botanicals including the gentian root cultivated in the Massif Central, gin is distilled in small batches, in a bain-marie in the historic stills of the Gentiane SALERS.
This slow distillation at low temperature preserves all the delicacy of the aromatics. The bitterness of the gentian is thus erased to extract the floral expression of its original terroir.
Country: France
Producer: Vedrenne Salers
"The 1er Cru Fourchaume is an elevated southeastern facing slope just downstream from the cluster of Grand Cru vineyards. Fourchaume receives more sunshine and slightly warmer temperatures than any other Premier Cru vineyard. Ventoura works with 35 year old vines on Kimmeridgian soils with a southern exposure."
Country: France
Producer: Famille Ventoura
Region: Chablis
Sub Region: 1er Cru>Fourchaume
Veuve d'Argent was founded in Burgundy, Charnay-les-Mâcon in 1920. The House Specialises in sparkling wines. The sparkling wines are produced using a natural method, with extended vat ageing, allowing the expression of the quality of the base wines, the fullness of their maturity and brightness of their aromas.
Golden-tinted colour with delicate bubbles and a fine foam. Floral and nutty bouquet (hazelnut, almond). A lively and fresh attack. Round on the palate with honeyed aromas.
Country: France
Producer: Veuve d'Argent
Winemaker Notes "This is our third release of Viceroy Syrah, originating from fantastic fruit from the Wind River Vineyard in the Southern Adelaide Hills. This remains a very special site to us, with an eclectic mix of terroir and exceptional quality fruit. The 2022 harvest was another beautiful cool growing season in the Adelaide Hills, with gentle ripening conditions and fruit bursting with vibrant acid...plenty of juicy blue and black fruit notes. The tannins are soft, and the acid pure, … more
Country: Australia
Producer: Viceroy
Region: South Australia
Sub Region: Adelaide Hills
This 2008 vintage Calvados from renowned producer Victor Gontier represents excellent value for money. The nose is full of stewed pear with little or no oak influence. The palate has excellent intensity with toffee apple and galangal on the finish.
Under the Liquor Control Reform Act 1998,
It is an offence:
- To supply alcohol to a person under the age
of 18 years (Penalty exceeds $6,000).
- For a person under the age of 18 years
to purchase or receive liquor (Penalty exceeds $500)
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