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Adrien Camut Calvados Pays d'Auge 41% 700ml

This "8 year old" Calvados has been produced following the strict criteria of the label "Calvados Pays d'Auge", using only Cider apples from Pays d'Auge.

Their apple trees yield about twenty varieties of cider apples : sweet, bitter-sweet,bitter and acidulous. Examples of varieties : Bisquet, Binet Rouge, Noel des Champs, Egyptia, etc.

Calvados are still distilled over a wood fire in three little pot stills to maintain traditional and artisanal methods of production. It is then aged in in oval … more

Country: France
Region: Normandy


$130.00
each


Stock: 1 unit



Comte Louis de Lauriston Calvados Fine 2yrs 40% 700ml

Calvados Comte Louis de Lauriston is made in the farms of the Domfrontais regions. The use of around 50% of pears in the production process, the single distillation and the granite soils of the region give Calvados Comte Louis de Lauriston a unique style.

Very fruity, dry and elegant, calvados Comte Louis de Lauriston has been acknowledged with 178 medals in various Spirit competitions.

Country: France
Region: Normandy
Sub Region: Domfrontais


$85.00
each


Stock: 2 units



Eric Bordelet Pomme Perlant Jus de Pommes a Sydre 750ml

Eric Bordelet approaches Cider-making with the same intensity as a passionate Oenologist brings to Winemaking. Bordelet worked as a Sommelier before leaving in 1992, taking over his families tiny patch of orchards in Charchigné, in the heart of Normandy’s premium Cider producing area.

The Pomme Perlant is a non alcoholic sparkling apple juice made from a blend of varieties and is just lightly sparkling like all his ciders. Fabulously pure and perfumed and wickedly moreish bottles of this delicious cider … more

Country: France
Region: Normandy


$20.00
each

$18.00
ea per case


Stock: 5 units



Eric Bordelet Sydre Brut Tendre 2016

Eric Bordelet approaches Cider-making with the same intensity as a passionate Oenologist brings to Winemaking. Bordelet worked as a Sommelier before leaving in 1992, taking over his families tiny patch of orchards in Charchigné, in the heart of Normandy’s premium Cider producing area.

The fruit is dry-farmed, as Bordelet prefers to work with tiny very flavor-some apples and pears. ”The fruit we work with looks quite different from what you’ll find in the grocery store.” says Eric. “I know what … more

Country: France
Region: Normandy


$23.00
each

$21.00
ea per case


Stock: 10 units



Roger Groult Calvados Pays D'Auge 8 years 41% 700ml

This "8 year old" Calvados has been produced following the strict criteria of the label "Calvados Pays d'Auge", using only Cider apples from Pays d'Auge.

Their apple trees yield about twenty varieties of cider apples : sweet, bitter-sweet,bitter and acidulous. Examples of varieties : Bisquet, Binet Rouge, Noel des Champs, Egyptia, etc.

Calvados are still distilled over a wood fire in three little pot stills to maintain traditional and artisanal methods of production. It is then aged in in oval … more

Country: France
Region: Normandy
Sub Region: Domfrontais


$130.00
each


Stock: 2 units



Victor Gontier Calvados Domfrontais 2008 42% 500ml

This 2008 vintage Calvados from renowned producer Victor Gontier represents excellent value for money. The nose is full of stewed pear with little or no oak influence. The palate has excellent intensity with toffee apple and galangal on the finish.

Country: France
Region: Normandy
Sub Region: Domfrontais


$69.00
each


Stock: 2 units



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