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Producers Note - "Formally known as 'Young Vines' Riesling. The fruit for this wine is sourced from a block that was added in 2001 at the western border of the original plantings. While the very top of this block is an ironstone-rich, gravelly ridge, much of the block shows a prevalence towards a rich,
loam dominant soil over limestone footing. These factors coupled with a multitude of influences, micro-climatic and otherwise, yield an expression quite different to our original blocks. … more
Country: Australia
Producer: Crawford River Wines
Region: Victoria
Sub Region: Henty
From the Cobobboonee vineyard, 30kms south of Crawford River. The soil type is predominantly a duplex clay-loam with areas of costal plain sand and a base of limestone.
"From the Cobboboonee vineyard, roughly 30kms south of Crawford River. Enticing aromas of white peach, pear, apple blossom and cashew. And while the palate is tightly wound, it fans out nicely on the saline, grapefruit pithy finish. A welcome new addition to the range and a wine that will continue to blossom … more
Country: Australia
Producer: Crawford River Wines
Region: Victoria
Sub Region: Henty
"Delicate, redcurrants and mulberry are first and foremost in this wine. Fine and pure, the subtle use of oak presents gently on the palate, with fine, powdery tannins throughout. There are notes of orange and chalky texture evident through the palate. Soft, approachable, natural acidity finishes the wine beautifully, making for delicious drinking." - Belinda Thomson, Vigneron. … more
Country: Australia
Producer: Crawford River Wines
Region: Victoria
Sub Region: Henty
From a neighbouring vineyard, our favourite Henty winemaker Belinda Thomson has put together this lovely Pinot Gris dominant rosé. Scents of tart cranberry, apple blossom and fresh strawberries dance out of the glass, over a chalky palate that finishes refreshingly lightly.
Country: Australia
Producer: Crawford River Wines
Region: Victoria
Sub Region: Henty
The Croix de Bezard makes for a sensational thirst quencher as well as the perfect accompaniment with seafood. Grapes are harvested at night at perfect maturity. Pneumatic pressing, selection of free-run juice. A fresh and zesty crisp white wine.
Country: France
Producer: Croix de Bézard
Region: Languedoc
This Shiraz may be the best release to date under this label. A long, mild growing season allowed for greater hang time for the fruit resulting in a wine of incredible depth, spice and structure for a Shiraz of this price. As Luke says, "probably the ripest Crudo Shiraz we've made. We held the fruit on the vine longer than normal as conditions were so ideal."
Country: Australia
Producer: Luke Lambert
Region: Victoria
Sub Region: Yarra Valley
The result of a selected blend of wines made from Grillo and Catarratto grapes, it has been a jealously guarded secret for years. With a bright color with amber reflections, it has intense and complex aromas of apricot, dates and spices. Full and enveloping on the palate with traces of caramel and bitter almonds, it has a very persistent finish. Aged for a minimum of 20 years in Slavonian oak barrels and French barriques. 18% Alchohol this Marsaala is considered … more
Country: Italy
Producer: Curatolo Arini
Region: Sicily
Sub Region: Marsala
"Picked in the cool of the morning, Chardonnay from three distinct blocks were whole bunch pressed to tank with cloudy juice transferred to barrel the following day. Indigenous yeasts dictated ferment in various formats ranging from 300 and 500 litre barrels. From there barrels were stirred monthly until minimal sulphur was added in late Spring once malolactic ferment (MLF) was complete. Our 2022 Chardonnay has gone through 100% MLF along with 28% new oak with minimal filtration before bottling." - … more
Country: Australia
Producer: Curly Flat
Region: Victoria
Sub Region: Macedon Ranges
"Our 2021 Estate Pinot Noir consists of eleven separate lots representing distinct aspects, clones and soils. Each of these parcels were handled with attention to vineyard details with the aim of maximising site expression. Indigenous yeasts connect all ferments but varying amounts of whole bunch, post ferment skin contact and individual oak handling were utilised respective to the lot characters themselves. Each of these parcels combine to form our most complex Pinot Noir, with fragrant spices and a red fruit … more
Country: Australia
Producer: Curly Flat
Region: Victoria
Sub Region: Macedon Ranges
Country: Australia
Producer: Curly Flat
Region: Victoria
Sub Region: Macedon Ranges
Country: Australia
Producer: Dal Zotto
Region: Victoria
Sub Region: King Valley
Dalwhinnie has the highest elevation of all the distillers in Scotland and is able to take advantage of the cleanest springwater available. Dalwhinnie has a smokey, floral aroma and a delicate palate of heather and honed malt. A serious Whisky, yet approachable to the beginners.
Country: Scotland
Producer: Dalwhinnie
Region: Highland
Supplier Notes "Deep amber/ochre fading to a rusty orange and translucent fireside embers brown with an olive rim. The bouquet immediately proclaims the age and class of the wine. Freshly toasted pecan nuts, figs, fresh cream toffee and crème brulee with English breakfast tea, mandarin citrus peel and hints of maple syrup. Sweet and rich with an aged orange peel and honey marmalade middle with candied fruit, citrus and apricot. It has a drying finish thanks to the extremely complex … more
Country: Australia
Producer: Dandelion Vineyards
Region: South Australia
Sub Region: Barossa
Country: France
Producer: Daniel Bouland
Region: Beaujolais
Sub Region: Chiroubles
Under the Liquor Control Reform Act 1998,
It is an offence:
- To supply alcohol to a person under the age
of 18 years (Penalty exceeds $6,000).
- For a person under the age of 18 years
to purchase or receive liquor (Penalty exceeds $500)
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