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Welcome to the Rathdowne Cellars Online Store.
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Côté Midi describes itself as ‘an invitation to the South of France’ – who could say no to that? Pour a glass and dream of rolling hills in a sun kissed climate, blanketed in fragrant garrigue. Take a sip and find in your glass a fresh but flavoursome Chardonnay, with delicate whiffs of ripe golden peach, lemon curd and fresh cream.
A delicious alternative to alcoholic gin, Diamonds blend is zesty and floral. Leading with notes of native desert lime, finger lime, mandarin and lemon, it is perfectly balanced by savoury sage, juniper and angelica root. Best enjoyed with tonic to release the layers of citrus and floral aromas, and also acts as a strong base for a range of fresh cocktails. With garnishes, get creative with sage, or a wheel of fresh lemon and lime.
Country: Australia
Set of 2 maps. 138cm x 44cm each
This is a set of 2 maps, covering the Cote de Beaune and Cote de Nuits. Maps can be cut to fit into one single frame. (Need it framed? We use Oliverandco.com.au.) The detail goes right down to vineyard level, and is colour graded for Village, Premier & Grand Cru.
An essential map for any Burgundy lover.
Producer: Sylvain Pitiot & Pierre Poupon
"The assumption that Pinot Noir from Central Otago is muscular, dense and chunky, is outdated and irrelevant. The region has moved toward more sensitive tannin management and extraction, making for seamless, pliable wines. These are fine wines, imbued with fresh acidity thanks to the climate, and they express with eloquence and grace the schist/limestone/clay soils the vines are grown in. The best wines project the region deservedly onto the world stage." Erin Larkin, The Wine Advocate
Country: New Zealand
Producer: Burn Cottage
Region: Central Otago
Country: Australia
Producer: By Farr
Region: Victoria
Sub Region: Geelong
The By Farr viognier consists of a blend of fruit from two vineyards. The first is the original house block, planted in 1994, which is friable red soil over limestone leading to sandstone-similar soils to the Sangreal pinot noir and By Farr chardonnay. The second vineyard is a younger planting of unknown clones in red ironstone soil. The viognier is a difficult variety to manage as it has a tendency to grow horizontally rather than vertically, needs a lot of … more
Country: Australia
Producer: By Farr
Region: Victoria
Sub Region: Geelong
Chardonnay 75%, Pinot Bianco 10%, Pinot Noir 15%.
Winery Notes - A virtue found in the etymology of an ancient word: idem, or being the same. Cuvée Prestige, the essence of Franciacorta, Ca' del Bosco style. A jewel created in 2007 from thirty year's experience. Only the finest Chardonnay (75%), Pinot Nero (15%) and Pinot Bianco (10%) grapes from 134 vineyards, vinified separately and skillfully blended with reserves of the finest vintages (at least 20%) go into the magical rite … more
Country: Italy
Producer: Ca' del Bosco
Region: Lombardy
Sub Region: Franciacorta
Clean and lively nose of citrus and cut grass. Velvety in the mouth, medium body that's so smooth, almost
creamy. Acidity in perfect balance with fruity notes of pears, kiwis and lemons.
Country: Italy
Producer: Ca'Erto
Region: Veneto
Sub Region: Soave
Chairman's Trophy Orange Wine Show.
"Stainless ferment, 20% malolactic fermentation on full solids; 11 months in oak (33% new) with an additional four months on lees in stainless steel. Yellow grapefruit segments, blue riverstone and Blue-Tack. Lily of the Valley blooms, crushed limestone and white apple flesh. Dried brick mortar, honeysuckle and chamomile. Seductively aromatic and full of soil minerals, the wine is electric with pinpoint acidity. An oyster brine of salinity, droplets of finger lime and white pepper. Innate … more
Country: Australia
Producer: Canobolas
Region: New South Wales
Sub Region: Orange
Labrusca was the ancient name for Lambrucso. This is made from 85% Salamino and 15% Ancellotta using the charmat method for a long and slow fermentation lasting 3-4 months. This method produces a fine and gentle fizz, more like sparkling water, that makes it so delicious with a variety of food. Dark red to black in colour, there are notes of dark berry and cherry fruit with fruitcake, spice, and chocolate, the palate dry and refreshing.
Country: Italy
Producer: Cantina Di Soliera
Region: Emilia Romagna
Sub Region: Lambrusco
… more
Country: Italy
Producer: Montresor
Region: Veneto
Sub Region: Valpolicella
… more
Country: Italy
Producer: Montresor
Region: Veneto
Sub Region: Valpolicella
Under the Liquor Control Reform Act 1998,
It is an offence:
- To supply alcohol to a person under the age
of 18 years (Penalty exceeds $6,000).
- For a person under the age of 18 years
to purchase or receive liquor (Penalty exceeds $500)
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