Bindi KAYE Pinot Noir 2013

"With four years in bottle this mineral, fragrant, seductive wine can really be enjoyed now. It has delicious balance and harmony and will continue to develop positively. It is by red fruits and creamy, earthy notes with a palate showing suppleness, freshness, balance and texture. With air, the nose develops increased depth and the palate becomes more powerful and builds length. The Kaye vineyard, planted in 2001, has a lot of quartz rock and mudstone over clay and these wines have an identifiable earthiness and tannic flow derived from the site. There is always a bit of tar and roses here which in a Pinot Noir sense, as opposed to a Nebbiolo sense, is earthiness and red fruits." - Michael Dhillon

Country: Australia
Producer: Bindi
Region: Macedon