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Vincent Pinard Sancerre Flores 2017

Vincent Pinard’s top vineyards are in the Clos du Chene Marchand lieu-dit from which come the three special cuvees. He was one of the first Sancerre winemakers to vinify in barrel and remains one of the few to have achieved the correct oak balance. Cuvee Flores (made without oak) is concentrated , flowery and old viney; Nuance is a mixture of one-third barrel and two-thirds tank fermented wine and is subtle and persistent. Harmonie is entirely vinified in wood and … more

Country: France
Region: Loire Valley
Sub Region: Sancerre


$51.00
each
WAS $60.00



Stock: 2 units



Thierry Germain Roches Neuves Saumur-Champigny 2018

100% Cabernet Franc. Biodynamic. Germain's entry-point Saumur-Champigny is drawn from the Domaine's younger Cabernet Franc vines, growing on the tuffeau/limestone soils around the communes of Varrains, Chaintres and Saumur. The vines range in age from 5-70 years old (with the average sitting around 25 years) and include some parcels ploughed by Germain's Ardennais draft horses, Ben and Comtesse. Harvesting is by hand, a cold soak infusion is employed on some of the parcels, and the wild yeast fermentation and élevage … more

Country: France
Region: Loire Valley


$54.00
each

$49.00
in a mixed case (6 per case)


Stock: 1 unit



Thibaud Boudignon Rose de Loire 2018

Substantially Cabernet Franc, with some Grolleau and a little Gamay, from 39 year-old vines, grown on shallow soils of grey schist, rhyolite and sand. Cool-fermented in stainless steel with native yeasts for 2-3 weeks, followed by maturation in tank for 4 to 6 months before bottling. Malolactic conversion is inhibited to produce a fresh, vibrant, yet textural rosé, with good length and intriguing mineral complexity. Vibrant pink colour, this rose is made by direct pressing and vinified like a white … more

Country: France
Region: Loire Valley


$42.00
each

$37.80
in a mixed case (6 per case)


Stock: 9 units



Thibaud Boudignon Anjou Blanc 2018

From 36 year-old vines, planted at 8000 vines/ha on shallow soils of grey schist and rhyolite. Fermented in stainless steel with native yeasts for 2-3 weeks, followed by maturation in 300l and 750l barrels (30% new) for 15-18 months.

‘The three wines of Boudignon were the best dry chenins that I tasted at the Salon of Angers, we are at the level of 1er Cru and Grand Cru Burgundy.’

Michel Bettane

‘One taste of the wines of Thibaud Boudignon and … more

Country: France
Region: Loire Valley


$75.00
each

$67.50
in a mixed case (6 per case)


Stock: 4 units



Pascal Reverdy Terre de Maimbray Sancerre 2019 375ml

Lightly cloudy. Lovely expressive fruit on the nose, ripe, open and convincing. Similarly convincing but ripe Sauvignon style on the palate, wonderfully polished, fresh, with great depth of flavour, sweet and exotic citrus fruit notes, with some lightly musky edges. Lovely exuberant finish. Fabulous potential here - great stuff.

Country: France
Region: Loire Valley
Sub Region: Sancerre


$29.00
each

$26.10
in a mixed case (6 per case)


Stock: 2 units



Pascal Reverdy Terre de Maimbray Sancerre 2018 375ml

Lightly cloudy. Lovely expressive fruit on the nose, ripe, open and convincing. Similarly convincing but ripe Sauvignon style on the palate, wonderfully polished, fresh, with great depth of flavour, sweet and exotic citrus fruit notes, with some lightly musky edges. Lovely exuberant finish. Fabulous potential here - great stuff.

Country: France
Region: Loire Valley
Sub Region: Sancerre


$25.00
each

$22.50
in a mixed case (6 per case)


Stock: 3 units



Marc Bredif Vouvray Classic 2013

Marc Bredif is a highly respected producer in Vouvray, which shares ownership with the de Ladoucette winery in Pouilly Fume, and are renowned for the longevity and quality of his Vouray. Established in 1893 under the name of Chateau les Roches it wasn't until 1919 when Marc Bredif took over from his uncle, that the name was changed to mark the change of ownership. The ethereal Chenin Blanc from Marc Bredif remains a benchmark for the region; delicious, nervy and … more

Country: France
Producer: Marc Bredif
Region: Loire Valley
Sub Region: Vouvray


$49.00
each

$44.00
in a mixed case (6 per case)


Stock: 4 units



Jo Landron Louvetrie Muscadet Sèvre et Maine 2018

This is the entry-level cuvée, an assemblage from several parcels around the domaine, featuring sandy soils with some clay and gneiss. The vines are mostly young. It has a fine and salty minerality to the nose, dusted over some pretty fruit. A full and plump style to the palate, rich in peach, lychee and perfumed pear, leading into a pithy grip at the end. This is a very good result for a domaine cuvée in this warmer vintage." 92 points, … more

Country: France
Region: Loire Valley
Sub Region: Muscadet Sevre et Maine


$38.00
each

$34.50
in a mixed case (6 per case)


Stock: 1 unit



Jo Landron Louvetrie Muscadet Sèvre et Maine 2018

This is the entry-level cuvée, an assemblage from several parcels around the domaine, featuring sandy soils with some clay and gneiss. The vines are mostly young. It has a fine and salty minerality to the nose, dusted over some pretty fruit. A full and plump style to the palate, rich in peach, lychee and perfumed pear, leading into a pithy grip at the end. This is a very good result for a domaine cuvée in this warmer vintage." 92 points, … more

Country: France
Region: Loire Valley
Sub Region: Muscadet Sevre et Maine


$38.00
each

$34.50
in a mixed case (6 per case)


Stock: 1 unit



Huet Vouvray Le Clos du Bourg Moelleux 2016

Full Bottle/Gently Sweet yet racy. 2009 was a sensational year for sweet wines, providing the perfect conditions for this style of wine to be produced.

"Quince and white peach preserves fill the nose and caressingly coat the palate from Huet's 2009 Vouvray Moelleux Clos du Bourg, which displays a combination of lift and delicacy with its honeyed richness that none of the present collection tasted up until this point approach. Here are brightness, energy, and efficacious acids driving the quincemore

Country: France
Region: Loire Valley
Sub Region: Vouvray


$125.00
each

$112.00
in a mixed case (6 per case)


Stock: 1 unit



Gérard Boulay Sancerre Clos de Beaujeu 2017

Le Clos de Beaujeu is one of Boulay's 'blue-blood' historic sites. Boulay farms two parcels in this terroir, including one within the original Clos of this vineyard, established by the monks of Beaujeu in the Middle Ages. Vines on this slope of Kimmeridgian limestone and clay (terre blanches) are between 30 and an incredible 110 years old. The soils here are particularly rocky--limestone rich and strewn with fossils--similar to parts of Chablis in fact. These rocky soils make this a … more

Country: France
Region: Loire Valley
Sub Region: Sancerre


$100.00
each

$90.00
in a mixed case (6 per case)


Stock: 1 unit



Gérard Boulay Sancerre à Chavignol 2019

Although "Le Chavignol" is Boulay's starting Sancerre this is no simple, entry-level wine. Like all of Boulay's wines, this is handmade in artisanal quantities from 100% Domaine, 100% Chavignol vineyards. The vines are aged between 30-40 years and the wine is fermented and aged in tank, on lees, and is bottled with only a very light filtration.

Country: France
Region: Loire Valley
Sub Region: Sancerre


$70.00
each

$63.00
in a mixed case (6 per case)


Stock: 5 units



Gérard Boulay Sancerre à Chavignol 2018

Although "Le Chavignol" is Boulay's starting Sancerre this is no simple, entry-level wine. Like all of Boulay's wines, this is handmade in artisanal quantities from 100% Domaine, 100% Chavignol vineyards. The vines are aged between 30-40 years and the wine is fermented and aged in tank, on lees, and is bottled with only a very light filtration.

Country: France
Region: Loire Valley
Sub Region: Sancerre


$64.00
each

$57.60
in a mixed case (6 per case)


Stock: 1 unit



Frédéric Mabileau "Les Rouillères" Cabernet Franc 2018

It was with les Rouillères that it all began, the St Nicolas cuvée par excellence: light, fruity and full of finesse. This wine epitomises everything that this unique terroir offers in terms of purity, freshness and pleasure. The fruit comes from organic-certified, biodynamically farmed vines with an average age of 40 years, planted on gravelly sand soils and hand-harvested at 43hl/ha. Fully destemmed and sorted on a table before a pre-ferment cold soak. Fermented in temperature-controlled stainless steel, without pigeage … more

Country: France
Region: Loire Valley


$45.00
each

$40.50
in a mixed case (6 per case)


Stock: 7 units



Domaine Thomas Sancerre 2018

Domaine Thomas is run by the ninth generation of the family. Jean and his wife Ginette own 13 hectares at Verdigny, mostly planted to Sauvignon blanc. This is Sancerre at its flinty, minerally, racy best. Very clean, fresh and flavoursome wine at a moderate 12.5% alcohol. This is as all Sancerre should be - absolutely no new oak.

Based in Verdigny, they farm their vineyards La lutte raisonnée and resolutely respect their unique terroir. The primary fermentation commences spontaneously and … more

Country: France
Region: Loire Valley
Sub Region: Sancerre


$45.00
each

$40.50
in a mixed case (6 per case)


Stock: 5 units



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