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Estate grown Gamay in Red Hill on the Mornington Peninsula. One third of the fruit fermented as whole bunches and the remaining 2 parcels were destemmed and fermented as whole berries. No new oak was used and no fining or filtration Bottled November, 2023.
Tasting Notes from the Winery "osehip, mulberry, musk sticks and glazed cherries with a subtle earthy graphite note. Palate is cherries and cranberries, background spices of cinnamon with a twiggy tannin. Finishes crisp and a little … more
Country: Australia
Producer: Eldridge Estate
Region: South Australia
Sub Region: Adelaide Hills
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