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View all SpecialsKerri Greens Hickson Chardonnay 2019
The Hickson Vineyard consists of two acres of Chardonnay planted by the Hickson family in 1982. One of a sprinkling of vineyards preluding the rise of the Mornington Peninsula. A heritage site lovingly restored in 2013 by Kerri Greens.
The Hickson site is managed without herbicide, systemic fungicides or insecticides. Irrigation is not used on this dryland site.
The 2019 vintage produced excellent quality fruit hand harvested at only 1.3T per acre. Whole bunch pressed into barrel -20% new- and left on solids for a full 12 months, settled in tank for a further 8 weeks. Primary fermentation took place using wild yeast and without the assistance of sulphur. Malolactic naturally kicked off the following spring, partially completing before giving it up on its own accord. Bottled without fining or filtration.
Country: Australia
Region: Mornington Peninsula
$39.00
each
$35.10
in a mixed case (6 per case)
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of 18 years (Penalty exceeds $6,000).
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